Buying a new hob does not have to be complicated or expensive. The best choice comes down to three things: how you cook, the type of connection in your kitchen and your budget. At Pro Witgoed you will find a clear range of induction and gas hobs from Heinner, with free delivery and a full 5 year warranty, and no hidden costs.
In this article we explain which type of hob suits which situation, what to look out for when you buy, and why a Heinner hob is the smartest choice for most buyers in terms of value for money.
Which type of hob suits you?
There are three main types of hob: induction, ceramic/electric and gas. Each has its own advantages and drawbacks. Here is an honest overview.
Induction: fast, energy efficient and safe
An induction hob heats the pan directly by means of a magnetic field. The surface itself stays largely cool, which makes it safer and easier to keep clean. Induction is on average 20 to 30% more efficient than ceramic and responds instantly to a change in temperature. Ideal if you want to save on your energy costs in the long run. Do bear in mind that you need magnetic pans (stainless steel or cast iron).
Ceramic/electric: familiar technology, low purchase price
A ceramic or electric hob works by radiant heat. The surface is flat and simple to clean. The purchase price is usually lower than induction, and every type of pan will work on it. Heating up and cooling down take a little longer, but for day-to-day use most people find that no drawback at all.
Gas: instant flame control, popular with cooks
A gas hob gives you direct, visible flame control. Many experienced cooks value that. The drawback: you need a gas connection, and cooking on gas is less energy efficient than induction. In new-build homes, a gas connection is also becoming far less of a given.
Tip for rented homes and first flats: electric or induction is almost always the most practical choice. There is no need for a gas connection, and an induction hob is safer in a home shared by several people.
Induction vs. ceramic: what is the difference in practice?
Both types have a flat glass-ceramic surface, but the technology underneath is fundamentally different. These are the main practical differences:
- Heat source: induction heats only the base of the pan, through electromagnetism. Ceramic heats by radiant heat, so the surface itself gets hot as well.
- Safety: an induction hob stays barely warm outside the cooking zone, which is handy if there are children about.
- Energy use: induction is on average 20-30% more efficient than ceramic. Over five years you cook more cheaply on induction, even though the purchase price is sometimes a little higher.
- Purchase price: ceramic is usually cheaper to buy, which makes it attractive if you are looking for the lowest possible starting point.
- Pans: for induction you need magnetic pans. Test this easily with a magnet: if it sticks, the pan will work on induction. Ceramic works with any pan.
In short: if you cook regularly and take your energy bill seriously, induction is the smartest choice. If you want a simple, inexpensive solution with no fuss about pans, ceramic will serve you well.
What to look out for when buying a hob
Before you make a final decision about buying a hob, there are a few practical points to check:
- Dimensions: the standard width when buying a built-in hob is 60 cm. Compact models of 30 or 45 cm exist as well, but are less common. Always measure your cut-out carefully, both the width and the depth, before you buy.
- Number of cooking zones: a two-person household will in most cases manage perfectly well with 4 zones. Larger families or keen cooks may prefer a model with 5 zones or a flexible zone.
- Power per zone: make sure at least one zone has an output of 2200 W or more. That is the zone you will use for fast cooking or for a wok.
- Controls: gas hobs traditionally have rotary controls, which some people prefer. Induction and ceramic models more often use touch controls, which makes cleaning easier.
- Built-in or surface-mounted: a built-in electric hob sits flush in the worktop for a sleek kitchen. Surface-mounted models sit on top of the worktop, which is handy as a temporary solution or in a kitchen without a cut-out.
Why choose a Heinner hob?
At Pro Witgoed we focus deliberately on the Heinner brand. Not because it is the best-known name on the market, but because it offers the fairest balance between what you pay and what you get.
- Solid build quality without the brand premium you pay with the big names.
- A full 5 year warranty through Pro Witgoed; if something develops a fault we arrange a repair or a replacement, no argument.
- Available straight from stock, no waiting weeks. The product page tells you immediately whether an item is available.
- Free delivery to your door, no surprises at the checkout.
- Suitable for landlords who want to fit out several properties with reliable, affordable appliances without having to negotiate price and warranty all over again each time.
In short, a Heinner hob is the logical choice for anyone who does not want to pay for a logo, but does want an appliance they can rely on for years.
What does a hob cost? Price overview by type
Here is a rough guide to prices, so you can compare budgets:
- Electric/ceramic: entry-level models start at under €100. A budget hob in this category is perfectly usable for light to normal cooking.
- Induction: on average slightly more to buy, but the lower energy costs make up that difference over time. Over five years, expect a meaningful advantage over ceramic.
- Gas: comparable to ceramic in purchase price, depending on the number of burners and the model.
Practical tip: work out the total cost of ownership, so the purchase price plus energy costs over 5 years, for a fair comparison between induction and ceramic. Induction wins that sum almost every time with normal to heavy use.
At Pro Witgoed the rule always holds: the price you see is the price you pay. No delivery charges, no admin fees, no small print. Have a look at the current hob offers for the keenest deals.
Free delivery and a 5 year warranty: how it works at Pro Witgoed
We understand that you are not only buying an appliance, you are also buying peace of mind. That is why our service terms are crystal clear:
- Free delivery to your door: every hob is delivered at no charge. No minimum order, no exceptions.
- A full 5 year warranty: if something goes wrong, we sort it out, with a repair or a replacement. No call centre games.
- Personal customer service: you speak to a named contact, not to an anonymous service number.
- Straight from stock: whatever the website lists as available really is available. No false promises.
- No hidden costs: what you see is what you pay, and nothing more.
Choose your hob now: browse our range
The Pro Witgoed range is clearly laid out so that you quickly find what you are looking for:
- Built-in electric hobs, sleek in the worktop and easy to keep clean
- Built-in gas hobs, for anyone with a gas connection who wants instant flame control
- Browse all hobs, the complete overview filtered by type, size and number of zones
Would you like to fit out your kitchen completely? Pair your new hob with a built-in oven for a complete and sleek kitchen layout. Have a look at our range of cooker hoods as well, for the right ventilation above your hob.
Frequently asked questions
What is the difference between an induction hob and a ceramic hob?
An induction hob heats the pan directly by means of a magnetic field; the surface itself stays largely cool. A ceramic hob works by radiant heat and becomes hot itself. Induction is safer, more energy efficient and responds faster. Ceramic is cheaper to buy and works with any pan.
Which pans do I need for an induction hob?
You need pans with a magnetic base, such as stainless steel or cast iron. Test it easily with a fridge magnet: if it sticks to the base of your pan, the pan will work on induction. Aluminium and copper pans without a magnetic layer will not work on induction.
What are the standard dimensions of a built-in hob?
The most common width for a built-in hob is 60 cm. Compact models of 30 or 45 cm are available for smaller kitchens. Always measure your cut-out, both width and depth, before you finalise the purchase of a hob.
How long is the warranty on a hob at Pro Witgoed?
Every hob you buy at Pro Witgoed comes with a full 5 year warranty. If it develops a fault we arrange a repair or a replacement, no argument and no extra cost.
Can I fit a hob myself?
In most cases you can fit a surface-mounted hob yourself. A built-in hob calls for a little technical know-how, particularly for the electrical connection. If you are in any doubt, ask a qualified electrician to make the electrical connection.
Does Pro Witgoed deliver hobs free of charge?
Yes. Every hob is delivered to your door free of charge. There are no extra delivery costs, whatever the model or the order.
Is an induction hob more sustainable than ceramic?
Induction is on average 20 to 30% more energy efficient than ceramic. Over a period of five years that makes a noticeable difference to your energy bill. Induction costs slightly more to buy, but with normal to heavy use the total cost of ownership is almost always lower than with ceramic.
Which hob brand does Pro Witgoed sell?
Pro Witgoed focuses on the Heinner brand. This brand offers solid build quality and dependable specifications at a considerably lower price than the well-known big names. Every Heinner hob at Pro Witgoed comes with a full 5 year warranty.
Buying a hob does not have to be a complicated process. Establish what type of connection you have, choose the number of cooking zones that matches the way you cook, and compare the total cost of ownership over five years. At Pro Witgoed you will find an honest, clearly presented range of Heinner hobs, with no hidden costs and the security of a five year warranty.